Articles tagged 'seasonal food'

Spring Foraging in London

Spring Foraging in London

Foraging conjures up images of roaming through countryside picking blackberries and elderflower to make sugary treats, so I must admit I was curious when The Caravan Club invited me (MM's Heather) to Abbey Wood...

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Malton Relish

Malton Relish

Following on with our entrepreneurial theme, Sophie Legard opened the doors to her new delicatessen and catering business on 12th December and we went to visit her a few days later to find out how she was...

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Forraging for Food with James Burton

Forraging for Food with James Burton

We spent an action-packed day with professional chef, mean shot and founder of Vallum Cooking, James Burton.  Based on a Northumbrian smallholding on Hadrian’s Wall (‘vallum’ refers to the deep ditch...

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Haggis Making

Haggis Making

Well we couldn’t go to Scotland without learning a bit more about the legendary haggis, could we? Some say that the haggis is a four-legged Highland creature, which has two short and two long legs to help...

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Cider making in Somerset

Cider making in Somerset

Deep in the heart of Somerset, Land’s End Farm, where Roger Wilkins makes his farmhouse cider, is a bit of a gem and, if you successfully manage to navigate the winding narrow roads that lead there (no mean...

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